List Of Leaf Vegetables - Wikipedia, The Free Encyclopedia
Brussels Sprouts, [46] [47] Brassica oleracea var. italica: Broccoli [48] [49] Brassica rapa: Turnip: Leaves popular in the southern United States, Galicia, Spain (Grelos), [50] [51] [52] Brassica rapa subsp. chinensis: Bok Choi [53] Brassica rapa subsp. narinosa: ... Read Article
Canola - Wikipedia, The Free Encyclopedia
Turnip, rutabaga, cabbage, Brussels sprouts, mustard, and many other vegetables are related to the two natural canola varieties commonly grown, which are cultivars of B. napus and B. rapa. ... Read Article
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Food Serving Size Calcium (mg) - NYR Natural News
CALCIUM-RICH FOODS The chart below lists some of the most calcium-rich foods you can include in your diet. Brussels sprouts, cooked 155 g (1 cup) 40 Cumin 1 tsp 39 Bread, white 1 slice 38 Carrots, raw 110 g (1 cup) 36 ... Access Content
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Bok choy is a common vegetable in Chinese cuisine but it's not as common in American cooking. Here's a quick explanation of what bok choy is and how it's frequently used. ... Read Article
Kohlrabi - Wikipedia, The Free Encyclopedia
Kohlrabi and Brussels Sprouts Are European; Texts on Wikisource: "Kohl-rabi". Encyclopedia Americana. 1920. ... Read Article
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Learn all about celery root (a.k.a. celeriac) and ways to use it here. Wonder what that hairy bulb at the market is? Learn all about celery root Get the Skinny on Brussels Sprouts—From Stalk to Plate. Brussels Sprouts. Guide to Everything About Apples. Apples. ... Read Article
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Types Of Berries - Guide To Blackberries, Blueberries, And More
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Lettuce, spinach, cabbage, watercress, celery, Brussels sprouts and endive contain the largest quantity of organic mineral salts. Next to these come tomatoes, cucumber, radishes, asparagus, Malayalam: Putiyina Kannada: Chetnimaragu. Hindi: Pudinah Arab: Naanaaulhind. Sanskrit: Pudina. ... Document Viewer
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